My oven’s glass door shattered while I was eating dinner. It exploded about 5 minutes after it was turned off. I almost had a heart attack. This oven is only 2-3 years old. Why did this happen, and how can I prevent it? I could barely afford this one , I cannot buy a new oven. What do I do?
Oven doors shatter due to two main reasons: the type of glass used and imperfections within it. Most ovens use tempered soda lime glass, which is less tolerant to thermal…